Healthy 3-Ingredient Banana Oatmeal Cookies 🍌🍪

 Looking for a quick, healthy, and delicious snack? These 3-ingredient banana oatmeal cookies are soft, naturally sweet, and perfect for breakfast or a guilt-free treat! Plus, they’re gluten-free, dairy-free, and refined sugar-free! 😍

Why You’ll Love This Recipe ❤️

✔ Only 3 ingredients – No fancy ingredients needed!

✔ No flour, no added sugar – Naturally sweet from bananas 🍌

✔ Soft, chewy & healthy – Perfect for kids and adults!

✔ One-bowl recipe – No mess, no stress!

Ingredients 🛒

2 ripe bananas (mashed) 🍌

1 cup oats (old-fashioned or quick oats) 🌾

½ cup chocolate chips or nuts (optional) 🍫

Instructions 👩‍🍳

Step 1: Preheat the Oven 🔥

Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.

Step 2: Mash the Bananas 🥄

In a bowl, mash the ripe bananas with a fork until smooth.

Step 3: Mix Everything Together 🥣

Add the oats and mix until well combined. If using, stir in chocolate chips or nuts for extra flavor.

Step 4: Shape the Cookies 🍪

Scoop out small portions of dough, roll into balls, and flatten them slightly on the baking sheet.

Step 5: Bake & Enjoy! ⏳

Bake for 10-12 minutes, or until the cookies are golden brown. Let them cool for a few minutes before serving.

Pro Tips for the Best Cookies 🌟

✅ Use very ripe bananas – They add natural sweetness! 🍌

✅ For extra flavor, add cinnamon or vanilla extract. 🌿

✅ Swap chocolate chips for raisins or chopped nuts for a                       healthier version. 🥜

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